Stay Compliant While Allocating Labor Hours More Effectively

Ensuring food safety requires temperature monitoring around the clock. With Copeland wireless fixed-temperature monitoring solutions, you can monitor your equipment and products remotely. Plus, you can program text or email alerts to designated employees so corrective actions can be taken quickly if temperatures fall out of range. All collected data is then saved in the cloud. Wireless fixed-temperature monitoring solutions can help cut down on food loss and add a level of security, so patrons are protected. Thus, you can reallocate employee time so that business will continue uninterrupted. 

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Modern industrial kitchen

Wireless Technology and the Impact on Food Safety

See how innovations in wireless technology are helping streamline temperature monitoring in the foodservice industry. 

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Digitalize Your HACCP Plans and Checklists

Food safety management systems are critical to a well-run foodservice operation. Traditional pencil and paper processes are cumbersome and labor intensive. Digitalizing your HACCP plans and checklists can help ensure that critical control points are met and that appropriate corrective actions can be taken. The HACCP Checklist is an all-in-one food safety, quality, task and checklist management software system that is compatible with our multi-function thermometer and Blue2. 

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Foodservice Controls & Monitoring Catalog

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